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Welcome To The Albion by Kirk Westaway
The Albion by Kirk Westaway is a premier dining destination in Ho Chi Minh City, nestled at 76-78 Đ. Nguyễn Thị Minh Khai. Celebrated for its Michelin-selected status, the restaurant offers an extraordinary culinary experience crafted by Chef Kirk Westaway. Guests rave about the exquisite tasting menu, particularly standout dishes like Hokkaido scallops paired with caviar and tomato. The attentive and warm service further enhances the dining experience, with staff members going above and beyond to ensure every detail is perfect. Whether savoring the delicate flavors or enjoying expertly paired wines, each visit promises to be memorable and sophisticated.
About
The Albion by Kirk Westaway
Welcome to The Albion by Kirk Westaway, a distinguished culinary haven nestled in the vibrant heart of Ho Chi Minh City. This exquisite dining establishment promises an unforgettable gastronomic experience crafted by the acclaimed Chef Kirk Westaway, known for his meticulous attention to detail and innovative approach to fine dining.
Located at 76 78 Đ. Nguyễn Thị Minh Khai, St, Quận 3, The Albion brings a taste of Michelin-starred cuisine to a warm and inviting atmosphere. From the moment you step inside, you're enveloped in an ambiance that seamlessly blends sophistication with comfort. The attentive staff, including standout waiters like Chris, ensure every guest feels valued, enhancing your overall experience.
Guests rave about the impeccable service, exemplified by dedicated team members like Vy, Joey, and Tyler, who engage with patrons warmly while offering expert insights into each dish. Many reviews highlight the expertly crafted tasting menu—a nine-course masterpiece that showcases the culinary artistry of Chef Kirk. For instance, the exquisite Hokkaido Scallop with Caviar and Tomato has been celebrated as a standout dish, offering a delightful fusion of flavors that elevates the dining experience.
The Albion doesn’t just offer remarkable dishes; it crafts stories through food. Reviewers are often left astonished by the surprising flavor combinations, where each course presents not only an explosion of taste but also a thoughtful representation of the chef's refined vision. The wagyu tenderloin, described as melting in your mouth, is a testament to the high-quality ingredients and expert preparation that define the menu.
The impeccable pairing of dishes with wines showcases the chef's deep understanding of the culinary experience, turning a meal into a memorable celebration of the senses. Every visit promises a new discovery, whether it's the mouth-watering cocktails or the breathtaking views that accompany your meal, solidifying The Albion's commitment to providing a truly exceptional dining experience.
In conclusion, The Albion by Kirk Westaway stands as a beacon of culinary excellence in Ho Chi Minh City, appealing to both locals and travelers seeking a remarkable meal. It is a place where every detail matters—from the food to the service—creating an experience that is nothing short of extraordinary. Make sure to visit and uncover the magic that awaits inside this remarkable establishment.
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“ The food is extremely delicious and gave us lots of surprises in taste, it’s a great experience and impressive of the combination of taste and food blend into one dish. The tasting set is a must try, all 9 courses are very impressive. We must come again, and recommend to our friends whenever they come over HCM. The service and atmosphere are superb, the staff, Vy, is very friendly and kind , explaining well off all dishes to us. Thank you ”
“ Had a lovely dinner at The Albion by Kirk Westaway. The ambiance is elegant and well-designed, with refined decor that creates a calm and comfortable dining atmosphere. The service was excellent—attentive, professional, and warm. A special mention to Mr. Hải, who remembered us and made the experience feel even more personal. From the tasting menu, the artichoke dish was fresh and beautifully plated, though the lemon caper vinaigrette was a bit too sour for my taste. The highlight of the evening was without a doubt the confit salmon, perfectly cooked and rich in flavor. It was made even more memorable as it was personally served by the chef, adding a special touch to the night. Overall, a refined dining experience with thoughtful service and impressive attention to detail. Would recommend for a special night out in HCMC. ”
“ The service was great! The head chef came out to greet every guest personally, which was a nice touch. Food was beyond all praise, wagyu tenderloin melts in your mouth. Cocktails were also great. We had a great experience. Oh, and the view was a great addition to an amazing evening ”
“ Albion truly lives up to its Michelin-selected status. The food and service were top-notch from start to finish. The highlight of the night was the Hokkaido Scallop with Caviar and Tomato—absolutely exquisite. The team delivered warm, attentive service that made the evening even more memorable. Thank you for a fantastic dining experience! ”
“ When in Vietnam we were booked into a hotel with a Michelin star restaurant so it would be rude to eat anywhere else especially as British fine dining is my wife’s favourite past time. Easy to book and although we were not seated next to the window we still enjoyed the views of the City by night from our table. We chose the tasting menu and enjoyed course after course of excellent food that was well prepared, well presented and full of special tastes. 2 courses were finished and presented at our table by the Chef (from Leicester - another plus!). The very special touch came from Joey who served us for most of the evening and was very attentive making our dinner very memorable through our conversations about food, the City and local culture. Thank you Joey, you’re a real asset to the restaurant and guest experience. ”
“ Chris did an amazing job as our waiter. He was attentive to our needs and timed my tasting menu along with my husband’s a la carte meal perfectly. It was such a memorable experience. We will definitely come back again. ”
“ I had the pleasure of experiencing Dining with Delaunay at The Albion by Kirk Westaway, and it was truly exceptional from start to finish. The evening was elevated not only by the beautifully crafted dishes but also by the impeccable service. Our servers, Joey and Tyler, went above and beyond to make the occasion special. They were attentive, warm, and struck the perfect balance of professionalism and friendliness, which made us feel genuinely cared for throughout the evening. Chef Kirk’s mastery was on full display—his ability to pair each dish with the perfect wine was nothing short of brilliant. Every course felt harmonious, thoughtfully composed, and showcased his refined culinary vision. Overall, it was a remarkable dining experience—elegant, memorable, and filled with personal touches. Highly recommended for anyone looking for an unforgettable evening. ”